Dahi ki Chutney

Ingredients
1 cup Dahi (Yogurt)
1 tsp cumin seeds
1 tsp mustard seeds
2-4 curry leaves
1/4 bunch of chopped coriander  leaves
1 tsp red chilly powder
1 tsp turmeric powder
salt to taste
1 tsp sugar
1/2 cup chopped tomato
1/2 chopped onion
2 tsp grated cucumber
2 tsp oil

Method:
In one small pan heat oil, add cumin, mustard seed , curry leaves & let it splutter.
Let oil to cool & then add turmeric, chilly powder & salt in it.
In another container take onion, tomato, cucumber, add dahi in it & finally add oil & mix it well, now add sugar.
Garnish it with coriander leaves.